Easy Bug Juice Recipe
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Easy Bug Juice Recipe

Springtime brings an assortment of colorful bugs, from fluttering butterflies to buzzing bees. While I’m not fond of the real ones, I’ve always enjoyed bug-themed crafts and recipes because they’re fun for kids. This easy bug juice recipe is a great way to celebrate the season’s tiny visitors without any of the actual bugs around.

Why I Love This Easy Bug Juice Recipe

I love this recipe because it’s straightforward to make and adds a bit of fun to any occasion. It’s perfect for kids’ parties, playdates, or a fun afternoon treat. The bright green color and fizzy texture make it feel unique and straightforward to prepare with just a few ingredients. Additionally, it’s a fantastic opportunity to involve kids in the cooking process!

Easy Bug Juice Recipe
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Easy Bug Juice Recipe

Course: BeverageCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

5

minutes
Cooking timeminutes
Calories

Approximately 90

kcal per serving

This Easy Bug Juice Recipe is a fun and simple drink perfect for springtime or any kids' event. With its vibrant green color and fizzy texture, this refreshing beverage is made with just a few ingredients: Monin Kiwi Syrup, apple juice, and club soda. It’s quick to prepare, and you can involve kids in the making process. Serve it chilled and enjoy a light, fruity drink with a touch of fun!

Ingredients

  • 1 oz. Monin Kiwi Syrup

  • 4 oz. apple juice

  • 1 oz. club soda

  • Ice (for serving)

  • Garnish (optional, such as a slice of kiwi or apple)

Directions

  • Fill a Glass with Ice: Start by putting ice cubes into your serving glass. This will ensure your bug juice stays refreshingly cold.

  • Add the Ingredients: Pour the Monin Kiwi Syrup, apple juice, and club soda into the glass in the order listed. The syrup will give the juice its bright color and flavor, the apple juice adds sweetness, and the club soda gives it a refreshing fizz.

  • Mix the Drink: To mix everything, pour the contents of the glass into a mixing tin. Then, pour it back into the serving glass. This simple action helps blend the flavors well.

  • Garnish and Serve: If you like, add a garnish, such as a slice of kiwi or apple, to the rim of the glass for a fun touch. Serve immediately and enjoy!

  • Syrup Alternatives: If you can’t find Monin Kiwi Syrup, you can use any fruit-flavored syrup you like, such as mango or passion fruit, for a different twist.
  • Adjusting the Fizz: Change the amount of club soda based on how fizzy you want your drink. Adding more club soda will create a fizzier drink.

Ingredients Needed For Easy Bug Juice Recipe

  • 1 oz. Monin Kiwi SyrupKiwi Syrup
  • 4 oz. apple juiceapple juice
    1 oz. club sodaclub soda
  • Ice (for serving)Ice
  • Garnish (optional, such as a slice of kiwi or apple)Garnish

How to Make Easy Bug Juice Recipe

1. Fill a Glass with Ice: Start by putting ice cubes into your serving glass. This will ensure your bug juice stays refreshingly cold.

2. Add the Ingredients: Pour the Monin Kiwi Syrup, apple juice, and club soda into the glass in the order listed. The syrup will give the juice its bright color and flavor, the apple juice adds sweetness, and the club soda gives it a refreshing fizz.

3. Mix the Drink: To mix everything, pour the contents of the glass into a mixing tin. Then, pour it back into the serving glass. This simple action helps blend the flavors well.

4. Garnish and Serve: If you like, add a garnish, such as a slice of kiwi or apple, to the rim of the glass for a fun touch. Serve immediately and enjoy!

Cooking Tips For Easy Bug Juice Recipe

  • Chill Your Ingredients: Consider chilling your apple juice and club soda for a colder drink before mixing.
  • Try Different Juices: Feel free to experiment with different fruit juices. A splash of pineapple or orange juice can add a nice variety.

Storage Tips For Easy Bug Juice Recipe

  • Freshness: Bug juice tastes best when freshly made. However, if you have any leftovers, you can keep them in the refrigerator for up to 24 hours.
  • Keep it Fizzy: If you plan to store it, consider keeping the club soda separate until you’re ready to serve to keep the fizz.

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